The Duke of Sussex has stood on its current corner site, overlooking the Acton Green since 1898. Having undergone a major refurbishment in August 2007 The Duke of Sussex has firmly established itself as a much loved pub, complete with a stunning dining room, and a spacious garden.
The Head Chef, Chris Payne brings a wealth of experience from the well known St Johns gastropub in Archway. We aim to deliver a dining and drinking experience which is friendly, informative and relaxed, however the Spanish twist on the menu makes eating with us more interesting.